You Might Be Cleaning Your Enameled Cast-Iron Pots and Pans Wrong. Here's What to Actually Do

You Might Be Cleaning Your Enameled Cast-Iron Pots and Pans Wrong. Here's What to Actually Do

For most of my life, I've never owned high-quality cooking tools and utensils, but recently, I've really started investing in quality pieces for my kitchen. For Christmas, I was given a beautiful mini Le Creuset pot. It's one of my most precious possessions, and the thought of ruining it terrifies me. On Christmas Day, I found myself going down Reddit-thread rabbit holes, making sure I knew how to fix every problem my beloved pot could ever run into.

I knew that Le Creuset pots and pans — and enameled cast iron pots and pans more broadly — were technically cast iron pans. But I didn't know that the maintenance and upkeep of these pots and pans was so different from their regular cast iron counterparts. These pots and pans are usually quite expensive, and if not properly cared for, they can quickly break down.

I've rounded up everything you need to know to keep your enameled cast iron pan in top condition for as long as possible. For more, here it is How to Clean Your Keurig And Tips for dealing with dust accumulation in your home.

How to cook with your enameled cast iron

Unlike their non-enamelled counterparts, enameled cast irons will pan. no Prepare a non-stick layer of “masala”. This means you need to preheat and grease your enameled cast iron pan when you're cooking with it.

Le Creuset If you're cooking on the stove, it recommends preheating for about 5 minutes over medium heat, and the company also recommends keeping an eye on your pan while preheating, to avoid cracking. Do not heat it for too long.

According to the cookware retailer, it's also best to keep the temperature low when you're using your enameled cast iron. Williams Sonoma. The company also recommends that you avoid using metal utensils when cooking with your enameled cast iron pan, as they can scratch and dent the enamel coating.

How to Store Your Enameled Cast Iron

You can store your enameled cast iron just like any old pan, and keeping it somewhere dry is all you can do for it. There is no big difference between keeping it in the open air or storing it in a cabinet. Lodge cast iron Recommends some snipping. Pot guard To give your pots and pans some extra protection when storing them.

Personally, I keep my enameled cast iron in a cabinet, stored with other baking and cooking pans. I make sure to keep it separate from my frequently used pots and pans, to avoid knocking it over.

How to Clean Your Enameled Cast Iron

The best thing about enameled cast iron is that it is easy to clean. You don't have to worry about seasoning and maintaining it like you do with normal cast iron. You can easily clean enameled cast iron with warm water and mild dish soap.

Even if the company that manufactures your enameled cast iron says it's okay to wash your pots or pans in the dishwasher, it's probably best to stick with washing your pots and pans by hand.

If you have burnt or stuck food on your enameled cast iron pot or pan, you can fill your pot or pan with hot water and let it soak for a few minutes. Then, use a soft sponge or brush to wash off any remaining food. And of course, you should avoid using any metal to clean your enameled cast iron.

According to Le Creuset, you can also use baking soda to loosen burnt food, “by filling a pot with hot water and a tablespoon or two of baking soda, and boiling the water for about 8 Bring it on. 10 minutes.”

As a Le Creuset owner, I always clean mine using warm water, a soft sponge and a mild dish soap, and it works great.

for more, Here's how to fix a burnt cast iron pan. And The Best Dutch Ovens of 2024.

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